Join us at the Inn for a Jasper Murdock Ale and cheese tasting. Cheese maker Rick Woods of Vermont Farmstead Cheese & Brewer Jeremy Hebert will be your hosts in this classic pairing of 4 each JMA brews and Vermont cheeses, including our JMA Whistling Pig Cheddar.
Tuesday Evening July 21st; 6:30PM. $20/person (tax incl)
RSVP 802-649-1143 and pick up your ticket at the front desk..
5-7 PM in the Wine Cellar