Vacations are a time for relaxing and catching up with close friends or family. One of the best ways to do that is over a few cold beers, drinks, and delicious pub food. The experience can be even better when you have a brewery attached to your lodging. This is something unique that you can only find in New England this fall (and any time of the year) when you book directly with The Norwich Inn. We are located in The Upper Valley, which has stunning fall foliage that pairs magnificently with a cold Vermont beer from Brewery at the Norwich Inn. Here’s what you can expect when you book with Norwich Inn and drink some great Vermont beer with us at the Brewery at the Norwich Inn.
What Is The Brewery At The Norwich Inn?
This is the Inn’s dining and beer destination in Norwich, Vermont. It’s a small brewery, but that doesn’t stop it from being one of the best in the state, with more than 50 different craft beers to taste. The beer is made from mostly local ingredients, including occasionally hops grown in our hop garden here at the Inn.
What Type Of Beer Is On Tap?
That changes depending on the season. However, there are always six different beers ready. The Brewery also offers “Guest Taps” featuring brews from other Vermont breweries. Some of the beers you might find on tap include Whistling Pig Red Ale, Second Wind Oatmeal Stout, and a guest tap such as Fiddlehead Brewing Co. Fiddlehead IPA.
Where Can I Buy More Beer?
You are going to have to get it straight from the source because it’s sold only at the Inn. Before you leave, take home some beer in either 22-ounce bottles, by the case, the 5-gallon keg, or Growlers. While you are at it, take home some Jasper Murdock Whistling Pig Ale Cheddar, our signature ale cheese made in collaboration with Woodstock’s Vermont Farmstead Cheese Company.
Vermont Brewery & Spirits Tour Package
If the Brewery at the Norwich Inn isn’t enough for you, we have a special vacation package that will interest you. To book this package, call 802-649-1143. This package includes:
- Two nights lodging at the Norwich Inn
- A Welcome Beer Flight per person at the Brewery
- Inn pick up at 10 a.m. for a full-day Beverage Program
- A tour that includes visits to Cabot Cheese and Vermont Spirits Distillery; Long Trail Brewery; Harpoon Brewery, Silo Distillery, and other venues in Artisans Park, Windsor; River Roost Brewery, King Arthur Flour Store and Café
- A $25 dining credit per room/stay at the Inn, which is good for food or beverage any time during your stay
- A 22 oz Bomber per person of the beer of your choice
- A block of our Whistling Pig Ale Cheddar Cheese, made in conjunction with Vermont Farmstead Cheese Co.
Cheers To You!
This fall, find time to sit back and enjoy The Upper Valley with a cold Vermont beer brewed locally at Brewery at the Norwich Inn. By booking directly with The Norwich Inn, you will not only be steps away from our one-of-a-kind Brewery but also stay at one of the most accommodating Inns in The Upper Valley. Our Inn, steeped in history dating back to 1797 and close to Dartmouth College, is the perfect base for your summer adventure. Immerse yourself in centuries of New England heritage by staying with us. Call us today at 802-649-1143 to learn more about our Inn or check availability online.
